This is the method we used to get our kiwi seeds
You Will Need
- Sharp Knife
- Butter Knife
- Bowl of water
- Coffee Filter
- Sieve
- Bowl
- Cut the kiwi into quarters

- Remove the middle white line

- Gently scrap the seeds off with a butter knife

- Rinse the seed covered knife in the bowl of water

- Let most of the seeds settle to the bottom

- Put a coffee filter in a sieve and the sieve in a bowl. Gently pour the water/seed mixture into the coffee filter. The coffee filter will drain the water but keep the seeds.

- After the water drains leave it to dry overnight.

- You should be able to easily scratch the seeds off of the coffee filter once it is dry. Now they are ready for use.















